Craving a warm, comforting treat? Prepare for the ultimate banana bread experience! This easy recipe yields a moist and flavorful loaf that's perfect for breakfast, dessert, or even just a midday snack. With its traditional appeal, this banana bread is sure to become a family favorite.
To get started, you'll need:
* 4 ripe bananas, mashed
* 1/2 cup (1 stick) unsalted butter, softened
* 3/4 cup granulated sugar
* 3 large eggs
* 1 1/2 teaspoons vanilla extract
* 1 3/4 cups all-purpose flour
* 1 1/4 teaspoons baking soda
* 1/4 teaspoon salt
Mix the mashed bananas, butter and sugar together until fluffy. In a separate bowl, whisk together the eggs and vanilla extract. Add this to the banana mixture and stir well. In another bowl, combine the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing just until smooth.
Pour the batter into a greased and floured loaf pan. Bake in a preheated oven at 375 degrees Fahrenheit for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Enjoy your perfectly baked banana bread!
The Perfect Comfort Food Banana Bread
Nothing beats a warm slice of wonderfully fluffy banana bread on a crisp autumn day. This family favorite is incredibly easy to make, and the result is an irresistible aroma.
- Garnished with a swirl of cream cheese frosting
- These overripe bananas transform into a delicious treat
And, it makes a perfect snack for friends and family.
Quick Banana Bread From Scratch
Whip up a batch of amazing banana bread from scratch with this straightforward recipe. It's great for using up those ripe bananas and it's sure to satisfy your taste buds. This traditional recipe is a family favorite, making it perfect for breakfast, afternoon treat.
Let's bake|this homey treat.
Ultimate Banana Bread
This recipe for this heavenly banana treat is seriously unbeatable. It's super moist, with a just right flavor that will have you asking for seconds. The is using very ripe bananas, which gives this bread its incredible taste.
Whip up a batch and see for yourself why this treat is always a hit.
Best One-Bowl Banana Bread
Whip up a fast and delicious treat with this super easy one-bowl banana bread recipe. It's the perfect way to use up those overripe bananas that are getting close to begging for a new destination. This popular recipe requires only one bowl and is a breeze to prepare, making it perfect for both cooking enthusiasts.
Get ready for a moist loaf that's bursting with banana goodness and sure to become a go-to recipe.
Banana Bread for Beginners
Baking a batch of banana bread is a banana bread recipe super easy way to get rid of those overripe bananas. It's also a tasty treat that people go crazy for. Don't worry if you're just starting out, this recipe is easy peasy to follow. All you need is a few basic ingredients and some patience. You'll be surprised at how fast you can whip up this heavenly treat!
Let's get cooking.
First, you'll need to make sure your oven is ready to 175 degrees Celsius. Then, find a good sized loaf pan and grease it.
Now for the fun part! In a big ol' bowl, mix your ripe bananas with. Then, throw everything together. Don't forget to fold in the nuts if you're using them!
Once the batter is all combined, pour it into the prepared loaf pan. Bake for around 50-60 minutes.
Get ready for that delicious smell|
Once it's baked, let it cool in the pan for 10 minutes before you {turn it out onto a wire rack to cool completely|let it finish cooling.
And there you have it! Your perfect loaf of banana bread.